Welcome to Sapana Restaurant.
The open kitchen has a beautiful setting and the chef prepares hygienic, fresh and healthy meals including traditional Nepali dishes, Sapana Special (surprise), sizzlers, steaks, fresh fish, Nepali Festival dish, Tharu Chechar (special rice wrapped in banana leaf), Chicken and Paneer Butter Masala and many western dishes as well. Don’t miss the chance to try our seasonal fresh fruit juice and lassies.
Our amazing bar includes quality wines, organic Nepali coffee and many lovely cocktails. On our open air terrace we have cozy campfires in the wintertime with occasional barbecues.